Role Overview & Mandate
Executive Summary
ABOUT USRestaurant opening in Ruislip Manor serving modern British- Mediterranean cuisine and superb cocktails.The...
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ABOUT US
Restaurant opening in Ruislip Manor serving modern British- Mediterranean cuisine and superb cocktails.
The Role
Are you looking to join a fun, unique & exciting restaurant? Look no further, we may just have the job for you. We’re seeking for ambitious individual who are fun and enthusiastic with great personalities who works well as a team worker and individually.
Here at Ten Restaurant we always aim to deliver the highest standard of service to ensure our customers have the best experience possible. We are looking to recruit the right individuals to join a first class team and deliver on these standards.
Experience in a similar, fast paced and customer focused environment is required however on site training will be provided.
Description for waiter/waitress
waiters/waitress are responsible for the following:
- Delivering excellent customer service.
- Taking food and drinks order.
- Assisting the kitchen team by delivering food to the tables and explaining the dish correctly according to any dietaries or allergies.
- Ensuring that tables are checked on during their dining experience.
- Maintaining the highest level of food presentation and quality.
- Displaying enthusiasm and knowledge of the food and drinks menus.
- Clearing tables and ensuring that appropriate cutlery is provided.
- Communication with all team members to ensure customer satisfaction is exceeded.
Great Skills required for waiter/waitress on:
- Communication.
- Time management.
- Customer Service.
- Previous experience working in a fast paced environment.
- Attention to detail.
We are offering:
- Real opportunity for growth
- Staff meals
- Service Charge sharing on top of your wages
- Flexible hours to fit your needs
- Join a great team - we work hard, but we also like to have a laugh as well.
Job Types: Part-time, Permanent
Part-time hours: 20 per week
Salary: Up to £15.00 per hour
Benefits:
- Discounted or free food
- Employee discount
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
Experience:
- catering: 2 years (preferred)
Work Location: One location
Application deadline: 08/11/2021
